For the past two weeks, my body and I have been in an argument. I have been enduring the worst fibromyalgia and anemia attack I have ever had. One day is bad, the next I feel like I am coming out of it, only to repeat the cycle. Yesterday, my wrist was sore enough I could not use my cane. This morning, I am not sure how I made it down stairs, or back up.
Today, I am admitting defeat and retreating for day, from the computer.
This is a non-traditional Chili. (Yes, my Texas friends, it has beans. If it has beans, it is not really chili. Humor me, this one time, please.)
This is a scan of a recipe; my dad gave me over a decade ago. My son loves this chili, because of the sausages in it. My Texas born spouse, thinks it is a nice change every once in awhile (which translates into once a year.) I would suggest for the smoked sausage use Hillshire Farms Beef Sausage.
This is a scan of a recipe; my dad gave me over a decade ago. My son loves this chili, because of the sausages in it. My Texas born spouse, thinks it is a nice change every once in awhile (which translates into once a year.) I would suggest for the smoked sausage use Hillshire Farms Beef Sausage.
I hope you enjoy it!
