Thursday, September 19, 2013

Flambéed Chorizo


So it is football season… again. Are you going to roll out the same ole game food or try something new?

How about trying Flambéed Chorizo?

As simple and easy as this is to do, just remember, you should have appropriate fire suppression nearby if need be. Okay fire safety warning taken care of, let’s get started!

You will need 10 ounces of Chorizo, 3 Tablespoons of Vodka, and cocktail picks.

I bought my Chorizo at Cost Plus, for you east of the Rockies that would be World Market.


Slice the Chorizo about 1 to 1 ½ inch thick on the diagonal  

Place in a flameproof dish, pour vodka over the top, and ignite!

When the vodka burns off and the flame has extinguished, hand out the cocktail picks.

I would stand back a bit so you don’t get trampled.
Inspired from Good Food

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